Nine years ago, we started our journey in the most humble of roasteries, our garden shed. As we have grown over the years, our roastery has moved twice. We are currently based deep in the heart of Bristol, a city we are proud to call home.
The roastery is home to the workhorses of our business, our roasters. From our 5kg Ozturk ‘James’, through to our 120kg Probat ‘Bertha’, our head roaster and co-founder Dave knows these machines inside out, quite literally, as he has lovingly brought each one back to life through a series of restoration projects. It is this level of care and attention to every aspect of our craft that we believe sets us apart from the rest.